Remove and keep warm.
Cabbage recipes indian. Move steak to the side of the wok and add broccoli red pepper carrots spring onion and garlic to the centre of the wok. Cook until spinach is wilted and beef is heated through stirring occasionally. Stir broth mixture and add to the pan. In a large cast iron skillet or wok stir fry beef in 3 tablespoons oil until meat is no longer pink.
Drop in the seasoned beef and fry for 2 minutes then add the broccoli and fry for a further 2 minutes stirring all the time. Stir fry until the vegetables are crisp tender 3 5 minutes. Continue to cook and stir until vegetables are tender about 2 more minutes. Pour in the soy sauce and 1 teaspoon of sesame oil then toss to coat.
Stir in coconut milk mixture. Cook and stir vegetables for 2 minutes. Add spinach and beef. Delicious served with egg noodles or steamed rice and with some fresh chilli scattered on top and a good squeeze of lime juice.
In the same skillet stir fry broccoli cauliflower and carrots in remaining oil for 5 minutes.